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SWISSE ULTIBOOST CHLOROPHYLL

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About

Swisse Ultiboost Chlorophyll contains premium quality ingredients to help cleanse, rejuvenate and energise the body.

Swisse Ultiboost Chlorophyll helps support the body’s detoxification process by assisting in the elimination of toxins. Swisse Ultiboost Chlorophyll also works with the normal bacteria in the gut to maintain a healthy balance.

Chlorophyll is highly alkaline which can help to counteract the acidic nature of processed foods.  Found in the green pigment found in plants, it is responsible for absorbing and transforming energy from the sun into essential nutrients needed by plants to grow.


Available Sizes

200 mL Liquid
500 mL Liquid

 

Dosage

Adult dosage: One – three teaspoons (5-15ml) in the morning, preferably before food.  Can be taken straight or diluted with water. Shake well before use.  Store below 30ºC.  Refrigerate after opening.

SWISSE ULTIBOOST CHLOROPHYLL contains:

Water
  
Chlorophyll
  (100mg per 5ml dose) 
Preservative (202)
  
Antioxidant (300)
  
Ethanol
  
Spearmint oil
  

Frequently Asked Questions

How much chlorophyll is in Swisse Ultiboost Chlorophyll?

Swisse Ultiboost Chlorophyll is a high potency chlorophyll product, it contains 100mg of chlorophyll per 5ml (teaspoon) serve.

 

Is Swisse Ultiboost Chlorophyll all natural?

Swisse Ultiboost Chlorophyll contains all natural ingredients. It is preserved with ascorbic acid (vitamin C) and potassium sorbate (derived from natural food acids) and flavoured with natural spearmint oil.

 

Is Swisse Ultiboost suitable for vegetarians & vegans?

Yes! Swisse Ultiboost Chlorophyll is free from animal derived ingredients.

 

Is Swisse Ultiboost Chlorophyll gluten free?

Yes! Swisse Ultiboost Chlorophyll is free from gluten.

 

Is Swisse Ultiboost Chlorophyll suitable to be taken long term?

Yes! Swisse Ultiboost Chlorophyll is suitable, and recommended, to be taken daily as a long term supplement.

 

Braun, L. Cohen, M. (2010) Herbal and Natural Supplements: An Evidence-Based Guide 3rd Edition, Churchill Livingstone, p60-61

Fahey, J. Stephenson, K. Dinkova-Kostova, A. Egner, P. Kensler, T. Talalay, P. (2005) Chlorophyll chlorophyllin and related tetrapyrroles are significant inducers of mammalian phase 2 cytoprotective genes Carcinogenesis 26:7;1247-55

Lanfer-Marquez, U. Barros, R. Sinnecker, P. (2005) Antioxidant activity of chlorophylls and their derivatives Food Research International 38:885–891.